“PENGARUH KUALITAS PRODUK, PERSEPSI HARGA, DAN PROMOSI TERHADAP LOYALITAS PELANGGAN DALAM INDUSTRI KULINER (STUDI KASUS SEBLAK PRASMANAN MYE MOTHER)”. Journal of Composite Social Humanisme 3, no. 1 (February 10, 2026): 1–11. Accessed September 24, 2026. https://ojs.shahida.or.id/index.php/composite/article/view/98.